quick cooking question

[magicicada]

I am planning on making pork chops with corn flake coating, but because I am trying to avoid HFCS, I bought multi-grain flakes instead of corn flakes. What do you think? Will this work, or should I try harder to find organic corn flakes or skip the coating altogether?

Comments

[kittykatkatja.livejournal.com]

pork rinds with a bit of egg binder works awesomely as well. MEAT!